When you want a crowd pleasing appetizer that everyone will eat, my Buffalo Cauliflower recipe fits the bill. These are mega-tasty and healthy too, without guilty calories and bad-for-you animal fat. Buffalo Cauliflower bites go with summer parties, football games, and anytime you want some cauliflower that’s fun. – Veronica
Health & Wellness
Try a mocktail if you are looking to enjoy refreshing drink but hate the added alcohol calories. Take a break and try a Chef V mocktail recipe
I like to make this guacamole for the holidays – so pretty and festive! Chef V tip: save the pit and keep it in the mixture to keep the guacamole from turning brown.
We know that eating more veggies can boost the number of friendly bacteria in your gut. But what’s a mystery to most people is if how we prepare our veggies affects gut health in any way. “V” reveals if there’s a winner between raw veggies or cooked plant-based foods.
Vegan Peppermint Hot Chocolate recipe using peppermint tea, my home-made almond milk, raw cacao and coconut nectar to sweeten it slightly.
This “What Do I Eat Today” menu starts with warm lemon water, then Green Drink. For breakfast, Warm Cinnamon Quinoa. For lunch, my Mediterranean Stew, and for dinner, Chicken Pot Pie, a gluten-free recipe with a vegan option, demonstrated in this month’s Chef V Cooking School video.
My moussaka “What Do I Eat Today” menu starts with warm lemon water, then Green Drink. For breakfast, Easy Cereal with Chef V’s Almond Milk. For lunch, my Creamy Sweet Potato Soup, and for dinner, Vegan Moussaka, demonstrated in this month’s Chef V Cooking School video.
“V” loves adding turmeric and ginger to her protein smoothies, which she always has about 30 minutes after breaking her fast with Organic Green Drink. Ginger and turmeric are powerful anti-viral, anti-fungal and anti-inflammation fighters. But did you know that they’re also great for your gut microbiome? Here’s how…
This super simple recipe has only 7 ingredients and is so easy to make. It has so much flavor, is so filling and balanced, and I hope you enjoy it as much as we do! “You don’t even know do’, it’s the BEST Risotto!”
My “What Do I Eat Today” menu: Warm lemon water, Green Drink, ginger Apple Berry Smoothie, Spicy Vegetable Soup, and Turkey Risotto.
This month’s “What do I eat Today” menu is all about eating healthy during the crazy busy holiday season. I’m working extra hours to manage holiday orders and when I get out of the office to shop for gifts, lines are long and traffic is heavy. So this menu is all about eating well on the go.
My Ranch Dressing is a great dip for watching football! Made with vegan mayo and almond milk, it is healthy and delicious.
This is my interpretation of a New York cheesecake. I’ve swapped the traditional cream cheese for a delicious mixture of cashews, coconut, and vanilla.
The nightshade veggies—tomatoes, potatoes, peppers and eggplant—are a no-no on my cleanse and detox list. Why are these on my blacklist if you want to reboot your digestive system?.
Check out my cute little sweet holiday “cookies”! They are so festive and are so much healthier. Recipe from Chef V for holiday celebrations
Another afternoon workday, another energy crash. It’s 3 PM and you finished lunch a couple hours ago but you’re hungry and tired and there’s a ton of work to finish before you call it a day. If you don’t want to rely on coffee for an energy boost, should you reach for a bar or energy drink? Here’s Chef V’s take…
When I need a quick energy boost and want something chewy and yummy, I grab one of my homemade protein balls. Keep these in the fridge and you’ll have an easy way to satisfy a craving for a sweet.
The best veggies for a healthy gut, skin, hair and nails are the same ones in Chef V’s mega-popular Green Drink. And it’s no coincidence that these same veggies are also the best for helping you cleanse and detox. Chef V covers how each of the veggies benefits your beauty.
If you want to be happy and healthy, you have to make sure your gut microbiome is in top-top shape. So let’s learn exactly what consuming Green Drink does for your gut galaxy of bacteria.
The top five ways to use Green Drink: Now that your Green Drink has arrived, what do you do with it?
Should you chug the whole thing in one sitting like you’re at a frat party? Or do you daintily sip it like Mary Poppins drinking a cuppa tea? Whether you chug or sip is totally up to you. More important is learning how to incorporate Green Drink into your everyday routine.
You’ve heard of collagen and know that it’s good for your skin. But let’s take a deeper dive with Veronica Wheat, the “V” in Chef V and find out exactly what collagen is and how to boost levels of it in your body so that your skin looks more youthful.
The benefits of Green Drink for skin can have much more of an impact than a cosmetic procedure like a facial. After all, facials and other beauty care methods are only, well, skin deep. But green drinks can benefit your skin from the inside out.
Green is good! Starting with fresh locally sourced organic greens, add carrot, celery, radish, red onion, and grilled chicken (optional). Top your salad with my Carrot Ginger Salad Dressing.
We often hear the phrase gut health. But what exactly does that mean and how can it be achieved? Veronica Kress, aka “V” of Chef V fame, shares how she’s been able to keep her tummy flat and keep her mind sharp despite the stress of running a demanding business.
The best veggies for a healthy gut, skin, hair and nails are the same ones in Chef V’s mega-popular Green Drink. And it’s no coincidence that these same veggies are also the best for helping you cleanse and detox. Chef V covers how each of the veggies benefits your beauty.
My “What Do I Eat Today” menu with Almond Flour Crusted Chicken: Warm lemon water, Green Drink, Immunity Smoothie, Almond Flour Crusted Chicken, Mandarin Asian Salad, Chef V’s Chipotle Mango Avocado Burrito Bowl
Golden milk’s featured ingredient is turmeric. But let me catch you up to speed on why this golden-colored spice (hence the name golden milk) is, well, the spice of life. Turmeric contains anti-cancer, anti-inflammatory, anti-bacterial, anti-viral, anti-oxidant, and heart-protective properties. Moreover, another of the golden milk health benefits is that turmeric helps normalize your blood sugar levels. This is super important if you’re trying to lose weight or detox.
If I’m running low on Green Drink or am just in the mood for something else, I’ll make my own healthy, homemade Gatorade Electrolyte drink. Here’s how I make a healthy alternative to Gatorade and other sugar-filled, artificial sports drinks.
Chai is a tea that has become very popular throughout the world. One of many hot beverages that originated from India, my version uses healthy nut milk instead of the traditional high sugar condensed milk. By adding milk you make Chai a Chai Latte.
Coconut Sugar: Is It Healthier Sweet Stuff? Coconut Sugar Benefits, for gut health, has higher levels of vitamins, minerals electrolytes than table sugar
I’ve created this new Immunity Smoothie to start the day. Made with ginger, turmeric, kale and coconut water, it gives me extra strength as I start a busy day.
This “What Do I Eat Today” menu focuses on the importance of liquids, especially at breakfast. Liquids are alkalizing to the gut, help cleanse the colon, and have so many other benefits.
It’s never too late in life to get a new hobby. For “V” (Veronica, the “V” in Chef V), her new hobby is more like an obsession. And she’s not the only one who is mad about pickleball, the fastest growing sport in America.
Chef V reveals the surprising truth about problematic nut milk ingredients and lays down a recipe for a clean and creamy almond milk you’ll be sure to love.
Chef V, Veronica Wheat, answers questions about her yoga practice and gives recommendations for your practice. She suggests supplmenting Intermittent Fasting with youga, and breaking your fast with her Green Drink.
Raw pumpkin fruit (canned), pumpkin seeds and pumpkin seed oils are superfoods in my book. If you want to geek out on pumpkin nutrition read this article. This time around, I want to cover some more interesting uses about pumpkins and their health benefits…
My raw Nut Milk is easy to make and so versatile; I use it throughout my cookbook. Or, an ice-cold glass of it is refreshing on a hot summer day.
This month’s menu features hearty recipes that fill the belly as the days get shorter and cooler. I’m featuring pumpkin again this month, one of my favorite vegetables and a super food.
One of the most popular smoothies (and one of my favorites) at our stores in New Jersey and San Diego, the Tropitaya Smoothie is so refreshing after a yoga class or to cool off on a hot day.
Goji berries are one of my favorite fruits. The tart-tasting, bright-red berries are native to Asia. They’re loaded with antioxidants and are clinically-proven to have several incredible health benefits. I feature them in my snack recipe for Easy Trail Mix….
Combine all the nut mix ingredients in a bowl. Next, process the Raw Cashew Vanilla Cream ingredients in a Vitamix until smooth and creamy.
Electrolytes are not something we usually think about. But when you’re playing pickleball like it’s an Olympic sport in 90-degree weather like I did lately, electrolytes matter.
My pumpkin stew is made with mellow spices for a flavorful and healthy mid-day meal. This stew can be prepared a day ahead. It’s great to take to work or enjoy for dinner the next day, or for a warm and healthy meal for the kids to come home to and easily reheat.
After a very long two years, people are once again traveling all over the world. But when you visit an area of the world with microbes your body isn’t used to, there’s a good chance you can get an unwanted souvenir: traveler’s diarrhea. Sharing her wisdom gained by visiting Southeast Asia, Veronica “V” reveals her favorite natural remedies for prevention.
This month’s menu will convince you that pumpkins can be refreshing and delicious anytime. Pumpkin recipes aren’t just for cold weather! And they are a super food, with “substantial medicinal properties” says the NIH.
if you want to eat as clean as possible so that you can be as healthy as possible, learning how to read the nutrition facts label is critical. Thankfully, we have “V’ here to guide us on how to do it super fast and easy.
Monitoring your blood sugar? If you are pre-diabetic or suspect you are, monitoring your blood sugar levels is a good idea if you want to prevent developing it. But what levels should you shoot for and how do you test blood sugar? I explain and offer a few simple tips for helping keep blood sugar levels normal.
Living with diabetes isn’t a life sentence. In fact, it is possible to reverse diabetes. Sure, it’s going to take a lifestyle adjustment, including getting regular exercise and diet modification. But with these 2 easy hacks, you’ll be on your way to managing your diabetes.
What’s the healthiest green drink? According to an article on Consumer Reports, some of the most popular brands fail to meet their strict criteria for what constitutes a healthy green juice. And according to what Consumer Reports says, my recipe has all the features they regard as healthy, and none of the unhealthy. My Green Drink passes with flying (green) colors!
Chia Seeds: Tiny in Stature, Humongous For Health Chia seeds are the less popular sibling of flax seeds. Chia seeds are tiny superfood heroes. They come in either white or dark brown/black and pack a huge nutritional punch.