Chlorophyll – Not Just For Plants
You may have heard rumors about the health benefits of chlorophyll. You probably also know that it’s what makes plants green. But why exactly are people talking about it? Is it something you should care about? Or is chlorophyll just for plants? Let’s find out.
What is Chlorophyll?
Chlorophyll is a substance found naturally in plants, noted for giving them their green color – chlorophyll translates literally from Greek as “green leaf.” Plants use chlorophyll to help them get energy from sunlight. (Fun Fact – Chlorophyll absorbs blue and red light but reflects green, which is why so many plants look green to our eyes).
Why Does Chlorophyll Matter For People?
Since we eat plants, that means we’re also ingesting all of that chlorophyll… and that’s a good thing. Chlorophyll is best known for its antioxidant properties, which is one reason green veggies are so good for you. Studies also indicate that it might be linked to anti-cancer properties as well, particularly those cancers related to the stomach and colon. This is because chlorophyll seems to block the absorption of cancer-causing chemicals.
There are ongoing studies being done on what chlorophyll is good for, but it’s been linked to aiding in better digestive health, providing energy, aiding in weight loss, boosting the immune system, and even leading to healthier-looking skin. No wonder people are all over green drinks! (Speaking of green drinks, chlorophyll is sometimes used in culinary situations to dye food a more vivid green).
It’s essential, however, to distinguish chlorophyll (found naturally in any green plant) from chlorophyllin, which is a water-soluble extract.
Is Chlorophyllin Worth It?
Regularly, chlorophyll is fat-soluble. The idea behind chlorophyllin extract is that it is water-soluble and contains copper and sodium. This combo is intended to help make it easier for your body to absorb compared to chlorophyll. Many chlorophyllin substances also come in liquid forms to make the absorption even easier.
However, there’s no real indication that taking chlorophyllin is any better than getting your chlorophyll the old-fashioned way in a green drink or other plant-based product. Plus, many users report that liquid chlorophyllin can cause diarrhea or other stomach issues.
Where Can I Get Chlorophyll Naturally?
Any leafy green is going to be full of chlorophyll. This means that things like spinach, collard greens, broccoli, asparagus, and peas are all great sources. Matcha green tea is also a green drink noted for a solid chlorophyll count.
If you’re looking for a product that is chock full of all the best leafy greens, then look no further than our own Chef V’s green drink. Packed full of greens like kale, collard greens, and chards, our green drink is a great way to get the good stuff without the need for artificial supplements. Whether as part of a 3 day cleanse, 7 day juice cleanse or an impressive 21 day cleanse, our green drinks can help you lose weight and fight sugar cravings.
Of course, you can also just get the green drinks delivered on their own. They make an excellent companion to any meal and will ensure you are getting all the stuff you need for good health. You might not be able to survive on sunlight from a plant, but you can still benefit from the green stuff!