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Chef V's Green Drink Plan

At Chef V, we love Green Drink, in case you couldn’t tell. But, as crazy as it might sound, some people are scared of the delicious green stuff. They mainly associated it with long-term juice cleanses. However, you don’t have to be a detox juice cleanse master to enjoy fresh juice, regardless of what’s in it. There are plenty of ways to work some of that green drink into your everyday routine. You might even want to give a Chef V detox a try!

What Do I Eat Today - Featuring Almond Flour Crusted Chicken
almond flour crusted chickenavocadocategory_all of chef v's cooking school videos & recipescategory_articles from the chef v blogcategory_recipes archive>entreéscategory_what do i eat todaycategory_what do i eat today? summer picnic & labor day recipeschef vcooking schoolgingergreen drinkimmunity smoothielemon watermandarin asian saladturmeric
by Chef V V

What Do I Eat Today - Featuring Almond Flour Crusted Chicken

My "What Do I Eat Today" menu with Almond Flour Crusted Chicken: Warm lemon water, Green Drink, Immunity Smoothie, Almond Flour Crusted Chicken, Mandarin Asian Salad, Chef V's Chipotle Mango Avocado Burrito Bowl
What Do I Eat Today - Menu with Chef V's Moussaka
category_all of chef v's cooking school videos & recipescategory_articles from the chef v blogcategory_chef v 21 day challenge + recipescategory_health & wellnesscategory_ozempiccategory_what do i eat todaycerealchef vcooking schooldetoxeasy ceealgreen drinkmenusmoussakapositivitysweet potato soupvideos
by Chef V V

What Do I Eat Today - Menu with Chef V's Moussaka

My moussaka "What Do I Eat Today" menu starts with warm lemon water, then Green Drink. For breakfast, Easy Cereal with Chef V's Almond Milk.  For lunch, my Creamy Sweet Potato Soup, and for dinner,  Vegan Moussaka, demonstrated in this month's Chef V Cooking School video.
What Do I Eat Today - Menu with Chicken Pot Pie
category_all of chef v's cooking school videos & recipescategory_articles from the chef v blogcategory_health & wellnesscategory_ozempiccategory_recipes archive>all about gluten and gluten-free recipescategory_what do i eat todaychef vchicken pot piecooking schooldetoxgreen drinkpositivityquinoavegan
by Chef V V

What Do I Eat Today - Menu with Chicken Pot Pie

This “What Do I Eat Today" menu starts with warm lemon water, then Green Drink. For breakfast, Warm Cinnamon Quinoa. For lunch, my Mediterranean Stew, and for dinner, Chicken Pot Pie, a gluten-free recipe with a vegan option, demonstrated in this month’s Chef V Cooking School video.